Name: BBQ Pork Tenderloin
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 2 Pound Pork Tenderloin (room temperature); 1 Cup BBQ Sauce (your favorite); ¼ Cup Brown Sugar; 1 Tbsp Smoked Paprika; ½ Tbsp Garlic Powder; 1 Tsp Crushed Red Pepper; ½ Tsp Salt; ½ Tsp Onion Powder; ½ Tsp Black Pepper

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BBQ Pork Tenderloin

Recipe by morcayneCourse: PorkDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

hour

Total time

hour

minutes

Ingredients

2 Pound Pork Tenderloin (room temperature)
1 Cup BBQ Sauce (your favorite)
¼ Cup Brown Sugar
1 Tbsp Smoked Paprika
½ Tbsp Garlic Powder
1 Tsp Crushed Red Pepper
½ Tsp Salt
½ Tsp Onion Powder
½ Tsp Black Pepper

Directions

Preheat oven to 400 degrees Fahrenheit.
In a small bowl combine all your spices and stir well.
Pat your pork tenderloin dry with a paper towel.
Thoroughly rub down your pork tenderloin with your seasoning blend and place in a baking dish.
Bake for 30 minutes then add half of the BBQ sauce over the top of your roast.
Continue to bake for about 30 minutes or until you reach an internal temperature of 150 degrees (medium) or higher for more well-done roast.
Add the rest of your BBQ to your roast and let rest for about five minutes then enjoy.