Name: Homemade Macaroni u0026 Cheese
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 8 Oz Macaroni Noodles; 2 Oz Double Cream Gouda; 2 Oz Gruyere Cheese; 2 Oz Unexpected Cheddar; 2 Oz Parmesan Cheese Blend; ¾ Cup Shredded Cheddar; ½ Cup Butter; ½ Heavy Cream; 1/3 Cup Chardonnay

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Homemade Macaroni & Cheese

Recipe by morcayneCourse: Recipe, Side DishesCuisine: AmericanaDifficulty: Medium

Servings

servings

Prep time

minutes

Cooking time

minutes

Total time

minutes

Ingredients

8 Oz Macaroni Noodles
2 Oz Double Cream Gouda
2 Oz Gruyere Cheese
2 Oz Unexpected Cheddar
2 Oz Parmesan Cheese Blend
¾ Cup Shredded Cheddar
½ Cup Butter
½ Heavy Cream
1/3 Cup Chardonnay

Directions

Cook the macaroni according to the directions.
In a medium sauce combine butter, cream, gouda, gruyere, and unexpected cheddar stirring frequently until fully melted.
Stir in the chardonnay until well combined.
In a baking pan add the macaroni noodles then pour the cheese over the top of the noodles.
Bake at 350 degrees for 25 minutes then top with the shredded cheddar and bake for an addition five minutes or fully melted.